More about figs

At last the figs that line the Italianate courtyard at Ednovean Farm have reached full production or to reword it, a glut. We served them for the first days just as they were but as the days have gone on Charles has become more and more inventive in his pursuit of the fig. This morning our guests had figs simmered with Oranges (including the zest) sweetened by organic honey and as the figs have piled up spilling over from the original descreet bowl to line th work top and perhpas take over the house I have noticed Charles searching the Internet for greater inspiration, as the trees are not finished yet, still needing daily patrols to beat the birds to the delicacies. Click here for fig recipes! or try this foody site. Fig Recipes BBC Good Food